CULINARY COVERAGE

Kellogg’s to close its 90-year-old Trafford Park factory by 2026, resulting in 360 job losses, as part of a strategic move to modernize and optimize production.

PepsiCo invests €200M in its Belgian plant, boosting production, enhancing sustainability, and creating 150 jobs, reinforcing its commitment to growth and innovation.

Nestlé expands its coffee portfolio in China with six new products, including plant-based and upcycled options, catering to the rising demand for sustainable, health-conscious beverages.

Mars launches “Moo’ving Dairy Forward,” a $47M sustainable dairy plan, aiming to reduce dairy emissions by 50% through innovative partnerships and technology.

Grupo Bimbo will close its Lévis, Quebec, bakery in July, affecting 95 jobs. Production shifts to other plants to improve efficiency and reduce costs.

Conagra Brands appoints Noelle O’Mara as VP of New Platforms and Acquisitions, signaling a focus on growth and innovation in the food industry.

ADM’s Q1 2024 report reveals revenue decline due to sector-specific challenges. CEO emphasizes strategic initiatives for growth amid market conditions.

Heineken pledges £40m investment in UK pubs, aiming to create jobs and revitalize communities. Learn more about their strategic vision and impact.

Diageo appoints Nik Jhangiani as CFO amidst challenges. Can new leadership steer the spirits giant back to growth? Analysis and insights.